We are a family owned and operated farm producing award winning, small batch, certified extra virgin olive oil in the heart of Paso Robles, California.

Produced from Italian olive cultivars grown on our farm, our oils are robust and flavorful.  We hand harvest and cold press our olives within hours, resulting in amazingly fresh and healthy extra virgin olive oil. 

"We strive to give our customers a wonderful experience and an understanding of the benefits of authentic extra virgin olive oil and how to incorporate it into everyday cooking."

 Audrey Burnam, Kiler Ridge co-owner and founder.