Bone Crushing & Extraction Company


Mill & Frantoio

Our Italian Peralisi mill equipped with four malaxers and a two phase separation process.  We surpass the leading extra virgin olive oil processing standards with customized technology and stringent cleaning standards.  Our goal is to process the finest quality of olive oil possible for every customer. 


Custom Milling & Processing

Interested in producing extra virgin olive oil?  We recommend that you have a minimum of 400 lbs of olives (fruit) to consider custom milling at our facility.

Reservations for custom milling are required.

Custom Milling & Bottling Pricing pdf

Bottling & Labeling

We provide custom olive oil bottling and labeling services based on availability.  Our bottling line comprises an Italian vacuum fill machine that prevents oxygen exposure, a bottle top shrink wrap machine, and a label printer.

Price determined by project ~ contact us for estimate. 



Contact Bone Crushing & Extraction

Please contact us regarding custom milling, labeling, bottling, storage tanks, estimates, and reservations. 

 (805) 400-1432

greggbone@bonecrushingandextraction.com

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State of California Processed Food Registration and Organic Processed Product Registration Number 56129